August 2022

Everyone loves popcorn! It’s a classic movie theatre snack that’s perfect for any occasion. Whether you’re watching a movie at home or packing a bag to take with you on the go, there’s no wrong way to enjoy this tasty treat. Here are some of our favourite ways to enjoy the best popcorn in Singapore.

1. Cook it on the stove.

There are few things in life more satisfying than a big bowl of freshly popped popcorn. Whether you’re munching on it alone or sharing it with friends, popcorn is the perfect snack. And while popping it in the microwave is certainly convenient, there’s nothing quite like stove-popped popcorn. Here’s why:

Stove-popped popcorn has a deeper, more complex flavour than microwave popcorn. The high heat of the stovetop helps to bring out the natural sweetness of the kernels, and you can control the level of sweetness by adding sugar or other toppings to taste.

Stove-popped popcorn is also much crispier than microwave popcorn. Microwave popcorn can be soggy and soft, but stove-popped popcorn is light and fluffy. This is because the high heat of the stovetop helps to evaporate any moisture in the kernels, resulting in a crispier final product.

Finally, stove-popped popcorn is simply more fun to make than microwave popcorn. There’s something about watching the kernels pop and dance around in the pot that’s just enjoyable, and it’s a fun activity to do with kids (or even by yourself).

2. Add some sugar.

There are few things more enjoyable than a big bowl of freshly popped popcorn. But why settle for the same old flavour when there are so many ways to jazz up your popcorn? One of the best ways to enjoy popcorn is to add a little sweetness. A touch of sugar or honey can transform popcorn from a simple snack into a delicious treat.

And there’s no need to limit yourself to just one flavour – why not try experimenting with different combinations until you find your perfect sweet and salty mix? Popcorn is the perfect blank canvas for your culinary creativity, so don’t be afraid to experiment. The only limit is your imagination!

3. Mix it with candy.

Popcorn is one of the most classic snacks around, and for good reason – it’s delicious! But sometimes, even the best things can use a little bit of a twist. One great way to mix up your popcorn experience is to add in some candy. This can be anything from chocolate chips to M&Ms to your favourite type of candy bar. The possibilities are endless!

Not only does this add a new flavour dimension to the best popcorn in Singapore, but it also means you get a sweet treat along with your snack. So next time you’re looking for a fun way to enjoy popcorn, mix in some of your favourite candy and see what happens! You might just be surprised at how delicious it can be.

4. Be generous with the butter.

One of the most popular ways to enjoy popcorn is to simply add more butter. The extra fat helps to bring out the flavour of the popcorn and makes it even more satisfying. Another great way to enjoy popcorn is to top it with shredded cheese or spices. This gives the popcorn a savoury taste that is perfect for movie night. If you are feeling adventurous, you can even try making caramel popcorn. This sweet treat is sure to satisfy your sweet tooth. No matter how you enjoy your popcorn, adding a little extra butter is always a good idea.

Nothing could be more alluring than the aroma of newly prepared biscuits and toast. You can take a break from the bustle of city life and indulge in a minute of delicious respite thanks to the seductive aroma of these treats. These eateries understand how to amaze with dough, from the chewy loaf of freshly baked bread to enticing pastries. Also check some of the best baking courses in delhi here.

Tartine in San Francisco, USA

If you have a sweet tooth, you should indeed stop by this San Francisco bakery. Nearly every day, Chad Robertson and Elisabeth Prueitt, a couple who produce roughly 240 bread loaves that the majority of which sell in less than an hour. The cafe also sells a selection of traditional French pastries. They are known for selling frangipane pies with flaky pastry shells that have been covered in Valhrona chocolate.

Hafiz Mustasa in Istanbul in 1864

Hafiz Mustasa offers a wide selection of Turkish pastries and sweets. You probably find it difficult to pick out a small selection of pastry and desserts to go with your tea because of the abundance of options. You should taste the Turkish baklava if you plan on stopping by the bakery while in Istanbul.

Patisserie Sadaharu Aoki in Tokyo and Paris

Sadaharu Aoki, who is 30 years old, has mastered pastry making by fusing traditional Japanese flavors with the sophisticated technique of creating French pastries. His sculpted desserts are both aesthetically pleasing and delicious. The matcha opera cake and black sesame éclairs, two of his Japanese-inspired desserts, are well-known internationally.

Taxinge Slott Café in Nykvarn, Sweden

Greetings to the biggest cake buffet across Northern Europe. Prepare your sights and tummy for a delight. You can devour as many of these sweets as you like in one sitting thanks to the 60 various types of cakes, pies, and croissants available. There are also hamburgers available for the truly hungry. You will undoubtedly have lifelong memories thanks to the festive atmosphere that Taxinge provides.

E5 Bakehouse in London

E5 Bakehouse seldom fails to captivate its customers with its handcrafted cakes, freshly cooked slices of bread, as well as quick, healthy lunches produced with natural and locally produced products. Week after week, the tiny bakery also offers a bread-making class to transmit the knowledge of the age-old craft of breadmaking.

Macrina Bakery in Seattle

The tastiest slices of bread and sweet treats in town are produced at this pastry shop using regional goods, natural grains, and organic products. Macrina’s bakers are passionate about bread, and it reflects in the caliber of their goods.

Salty Tart in Minneapolis

Savory and sweet food lovers will find paradise at Salty Tart. The Salty Tart, which was established by award-winning Chef Michelle Gayer, offers a variety of sweet and savory treats, including crack-a-roons, cheese pastries, golden rosemary corn cakes, and puff croissants. These only represent a few of the numerous treats on their extensive menu.

Du Pain et des Idees in Paris

The tastiest croissants in Paris are served at Du Pain et de Idees, which distinguishes out in a metropolis filled with excellent bread and pastries. You’ll certainly realize why and how this tiny cake shop appeared on the list once you try the escargot at this location.

Tatte Bakery and Café in Boston

Tzurit Or, the proprietor of Tatte, began creating in her kitchen cabinet in 2007 and selling her goods at Boston farmer’s markets. After just one season of providing unique and delectable products, Tatte developed and opened its first brick-and-mortar bakery.

It’s quite surprising that many Muslims are still clueless about what they are allowed to eat. Most of the time, the maximum they know is that there are two categories of butchery: Muslims eat Halaal while non-Muslims eat Jhatka.

Whether you are Muslim yourself or you are inviting some Muslim guests soon, here are the top four categories of food:

Halal Means Lawful

Halal slaughter involves using a sharp knife. This shouldn’t be seen by the animal before it is slaughtered. Also, the animal should be well-fed and well-rested before slaughtering. The slaughtering itself shouldn’t be done with other animals present.

The neck’s jugular vein must be cut to drain the live animal’s blood. The butcher must also invoke Allah’s name saying “Bismillah” to take the life of the animal to meet the lawful need for food. Vegetarian animals are the only ones allowed to be slaughtered.

Birds that feed on vegetables and seeds are allowed. Birds that feed on forbidden items such as insects are only allowed if insects are not a primary aspect of their diet. Some insects like locusts are also permitted but the rest are forbidden.

Haram Means Unlawful or Forbidden

Haram is the Arabic term that means “forbidden”. Haram acts are prohibited in the religious texts of Sunnah and the Quran. If something is regarded as haram, this remains forbidden no matter how honorable the purpose is or how good the intention is. Dietary prohibitions in Islamic law are believed to help with understanding the divine will.

Muslims are not allowed to consume flowing blood. The types of meats considered haram, like a cat, dog, monkey, pork, or other haram animals, can be only regarded as lawful during emergencies such as when a person is starving, and his life should be saved through eating that meat.

But these meats are not considered permissible or necessary if society has excess food. All types of carnivores with fangs like dogs, cats lions, tigers, and wolves are haram. Birds with talons like hawks, falcons, eagles, and vultures are haram. Domesticated donkeys are also haram.

Mushtabahat and Mashbooh Means Doubtful or Questionable

There is also a grey area known as mushbooh. If you have no idea about the haram or halal or status of a certain drink or food, it is best to avoid consuming it.

Makruh Means Distasteful, Inappropriate, or Offensive

While makruh actions are less severe compared to haram, it is suggested to avoid performing them. It will give a Muslim a much better chance of reaping the rewards of Allah.

Makruh food as determined by the Quran says that man must only consume pure food, and everything impure is considered makruh. It includes food that is rotten or spoiled. This includes crabs, prawns, and shrimp which are all carrion eaters.

There are indeed many basic rules to remember and follow when it comes to Muslim food and its different categories. Visit https://getbakkal.com/muslim-market-los-angeles/ and shop for all your Muslim food needs!